Comments on: 68 Days of Gourmet: Jeweled Rice with Dried Fruit http://bakinandeggs.com/2009/11/14/68-days-of-gourmet-jeweled-rice-with-dried-fruit/ Adventures in the kitchen and on the Big Green Egg Mon, 13 Feb 2012 14:03:21 +0000 hourly 1 http://wordpress.com/ By: English Muffin Egg Casserole « bakin' and eggs http://bakinandeggs.com/2009/11/14/68-days-of-gourmet-jeweled-rice-with-dried-fruit/#comment-1873 Tue, 16 Nov 2010 02:56:40 +0000 http://bakinandeggs.wordpress.com/?p=553#comment-1873 [...] One Year Ago: Buttermilk Biscuits and Jeweled Rice [...]

]]> By: Ashley http://bakinandeggs.com/2009/11/14/68-days-of-gourmet-jeweled-rice-with-dried-fruit/#comment-403 Sat, 14 Nov 2009 17:06:02 +0000 http://bakinandeggs.wordpress.com/?p=553#comment-403 Very interesting! I’ve never seen a towel wrapped around a rice pot before, while on the burner!

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