68 Days of Gourmet: DAY 68!!!!!!!! What better way to end 68 Days of Gourmet than with a champagne cocktail? Cheers to the project and cheers that it’s over! I can honestly say that I’m still glad that I decided to make the 68 recipes even though it ended up taking a little longer to [...]
Archive for the ‘68 days of Gourmet’ Category
68 Days of Gourmet: French 75 Cocktail
Posted in 68 days of Gourmet, Blogging Events, Drinks, Special Occasion, tagged gourmet magazine, champagne, french 75, cocktail on May 26, 2010 | 5 Comments »
68 Days of Gourmet: Warm Chocolate Raspberry Pudding Cake
Posted in 68 days of Gourmet, Blogging Events, Cake, Chocolate, Dessert, Special Occasion, tagged Chocolate, Dessert, Cake, Entertaining, chocolate cake, gourmet magazine, raspberry on May 25, 2010 | 4 Comments »
68 Days of Gourmet: Day 67 Apologies for my disappearance the last week but I’m back with the final two recipes to wrap up 68 Days of Gourmet. And promises of lots more deliciousness to follow after the project is complete. I also want to point out the newly created 68 Days of Gourmet page [...]
68 Days of Gourmet: No Cook Strawberry Cheesecake Ice Cream
Posted in 68 days of Gourmet, Blogging Events, Dessert, Fruit, ice cream, tagged Dessert, Strawberry, ice cream, summer dessert, gourmet magazine, homemade ice cream on May 12, 2010 | 5 Comments »
68 Days of Gourmet: Day 66 North Carolina strawberries just came into season and Brandon sweetly picked up a flat for me at the farmer’s market last week. Strawberry is my favorite flavor of ice cream and ever since I received the KitchenAid ice cream maker attachment last Christmas, I’ve enjoyed trying homemade ice cream [...]
68 Days of Gourmet: Whole-Wheat Pasta Salad with Zucchini and Olives
Posted in 68 days of Gourmet, Blogging Events, Cheese, Healthy, Pasta, Salad, Side Dish, Tomato, Vegetarian, tagged Pasta, Vegetarian, Feta, Side Dish, gourmet magazine, pasta salad, kalmata olives, mediterranean on May 10, 2010 | 3 Comments »
68 Days of Gourmet: Day 65 I haven’t had much luck with making pasta salad in the past. It always seemed to be lacking in flavor and pretty mediocre. We decided to grill kebabs last week and enjoy our first dinner out on our patio. I thought pasta salad sounded like the perfect side item. [...]
68 Days of Gourmet: Mushroom Smetana
Posted in 68 days of Gourmet, Appetizer, Vegetarian, tagged Appetizer, gourmet magazine, mushrooms, sour cream, Vegetarian on May 5, 2010 | 3 Comments »
68 Days of Gourmet: Day 64 My most sincere apologies for the lack of updates over the last couple weeks. We closed on our first home and have been moving. Life is a little crazy right now! We LOVE our new house and are having so much fun getting everything unpacked and organized. The house [...]
68 Days of Gourmet: Veal (or Pork) Scallopine
Posted in 68 days of Gourmet, Beef, Blogging Events, Pork, tagged gourmet magazine, veal, Pork, old recipes, 1940s recipes on April 26, 2010 | 5 Comments »
68 Days of Gourmet: Day 62 Regardless of whether you want to make this dish – you MUST scroll down and read the recipe. I guarantee you that you have never read anything like it! My in law’s were so thoughtful to give me a copy of the July 1946 issue of Gourmet for Christmas [...]
68 Days of Gourmet: Lowcountry Boil
Posted in 68 days of Gourmet, Blogging Events, Healthy, One Dish, Potato, Seafood, Shrimp, Special Occasion, Tried and True, Vegetable, tagged Shrimp, easy, Entertaining, potatoes, corn, Sausage, gourmet magazine, southern, summer dinner, lowcountry boil, one pot on April 19, 2010 | 3 Comments »
68 Days of Gourmet: Day 61 Gourmet named this recipe Spicy Boiled Crabs, Shrimp, Potatoes, Corn and Garlic. I put a Southern spin on it by subbing sausage for the crabs and calling it by its true name, Lowcountry Boil. I think the crabs would have been a fun addition but not in the realm [...]
68 Days of Gourmet: Peas with Spinach and Shallots
Posted in 68 days of Gourmet, Quick and Easy, Side Dish, Vegetable, Vegetarian, tagged gourmet magazine, peas, shallots, Side Dish, Spinach, spring vegetables, Vegetarian on April 16, 2010 | Leave a Comment »
68 Days of Gourmet: Day 60 I wanted to include a couple more vegetable/side/meatless dishes in the 68 Days of Gourmet project. I flipped through The Gourmet Cookbook vegetable dishes and Peas with Spinach and Shallots looked like a great choice for Spring. It took less than 15 minutes to put together, was a nice [...]
68 Days of Gourmet: Chile Crusted Tuna Tacos
Posted in 68 days of Gourmet, Big Green Egg, Blogging Events, Fish, Healthy, Mexican, tagged Tuna, Healthy, grilling, Mexican, gourmet magazine, avocado, tacos, tex-mex, summer dinner, jicama on April 15, 2010 | 1 Comment »
68 Days of Gourmet: Day 59 (final stretch!!!) These Chile Crusted Tuna Tacos felt like a great choice for a warm spring night. They were a light and refreshing dinner paired with sangria and Black Bean and Quinoa Salad. Tuna is one of our favorite fish choices and I was eager to try it in [...]
68 Days of Gourmet: Black Bean and Quinoa Salad
Posted in 68 days of Gourmet, Blogging Events, Ethnic, Healthy, Mexican, Rice, Salad, Side Dish, Tried and True, Vegetarian, tagged Vegetarian, Healthy, Side Dish, Mexican, black beans, gourmet magazine, beans, quinoa, grain on April 13, 2010 | 6 Comments »
67 Days of Gourmet: Day 58 I’m really embarrassed to admit that tonight was the first time I’ve cooked with quinoa. Bad foodie, especially given my love for all things healthy, whole grain and nutrient packed. And I’ve had it from the hot bar at Whole Foods and Earth Fare, just haven’t cooked with it [...]
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