This recipe has been starred in my Google reader since October 3, 2009. Every time I scrolled through my starred recipes I would think, “oh that looks good, I need to make it soon.” And it finally made it on to the menu plan this week! Artichokes are one of my all-time favorite “special” vegetables [...]
Archive for the ‘Big Green Egg’ Category
Artichoke and Feta Stuffed Turkey Burgers
Posted in Big Green Egg, Chicken/Poultry, Healthy, Quick and Easy, Sandwiches, tagged Big Green Egg, Healthy, Feta, grilling, summer meals, burgers, turkey burger, artichoke on July 22, 2010 | 1 Comment »
Rosemary Grilled Chicken
Posted in Big Green Egg, Chicken/Poultry, Dizzy Pig, Healthy, Quick and Easy, tagged quick, Big Green Egg, grill, easy, Healthy, poultry, chicken, marinade on June 12, 2010 | 2 Comments »
I have been all about Josie’s blog, Pink Parsley, lately. I think we have really similar cooking/eating styles and I’ve just gotten so much inspiration from her the last few months. I’m pretty sure that I have at least 10 recipes from her blog starred in my Google Reader right now. I’m having so much [...]
68 Days of Gourmet: Chile Crusted Tuna Tacos
Posted in 68 days of Gourmet, Big Green Egg, Blogging Events, Fish, Healthy, Mexican, tagged Tuna, Healthy, grilling, Mexican, gourmet magazine, avocado, tacos, tex-mex, summer dinner, jicama on April 15, 2010 | 1 Comment »
68 Days of Gourmet: Day 59 (final stretch!!!) These Chile Crusted Tuna Tacos felt like a great choice for a warm spring night. They were a light and refreshing dinner paired with sangria and Black Bean and Quinoa Salad. Tuna is one of our favorite fish choices and I was eager to try it in [...]
68 Days of Gourmet: Grilled Garlic Lime Pork Tenderloin
Posted in 68 days of Gourmet, Big Green Egg, Blogging Events, Pork, tagged grilling, grilled meat, gourmet magazine, Pork, onion, lime, pork tenderloin, ginger, garlic, marmalade, jalapeno on April 2, 2010 | 1 Comment »
68 Days of Gourmet: Day 55 An awesome grilled pork tenderloin to celebrate the first 80+ degree day of the year! It’s been such a cold winter and our recent bout of Spring weather is energizing and refreshing. Brandon, Sullie and I went for a run after work today and then came home and got [...]
68 Days of Gourmet: Filet Mignons with Mushroom Sauce
Posted in 68 days of Gourmet, Beef, Big Green Egg, Blogging Events, Pork, Special Occasion, tagged bacon, filet mignon, mushrooms, sauce, steak on November 22, 2009 | 2 Comments »
68 Days of Gourmet: Day 11 One of my favorite things to do is stay in on Friday night and cook a nice dinner. I’m usually pretty tired from a week of working and enjoy hanging out at home, cooking and watching a movie. We save going out for Saturday nights. Brandon commonly requests steak [...]
Good Eats Roast Turkey on the Big Green Egg
Posted in Basics, Big Green Egg, Chicken/Poultry, Healthy, Holiday, tagged Big Green Egg, poultry, roasting, thanksgiving, turkey on November 17, 2009 | 4 Comments »
Two posts in one day? I can honestly say I never thought this would happen but this turkey is just too beautiful not to share with my readers while everyone is planning Thanksgiving menus. I can’t take any credit for this bird – it’s my dad’s practice turkey for Thanksgiving. He made this last weekend [...]
Grilled Shrimp Tacos
Posted in Big Green Egg, Dizzy Pig, Ethnic, Healthy, Mexican, Seafood, Shrimp, tagged Dizzy Pig, grill, grilling, Mexican, Shrimp, summer meals, taco on August 19, 2009 | 10 Comments »
First things first, let me apologize profusely for the quality of this picture. Unfortunately, dinner wasn’t ready until it was dark outside so I was forced to shoot these in the harsh, unflattering light of my kitchen. But these shrimp tacos were just too delicious not to share! I have been craving shrimp tacos for [...]
Grilled Fig and Prosciutto Pizza
Posted in Appetizer, Big Green Egg, Bread/Yeast, Fruit, One Dish, Pizza, Quick and Easy, Tried and True, tagged Big Green Egg, blue cheese, caramelized onions, fig, grill, grilling on August 11, 2009 | 11 Comments »
I stopped by my in-law’s house today during my lunch break. Brandon was over there helping his mom cut some dead trees down to create extra sunlight for the garden she’s planning. So as he was doing back breaking labor, I was meandering around the yard and saw a fig tree I’d never noticed before [...]
Grilled Chicken Drumsticks
Posted in Big Green Egg, Chicken/Poultry, Dizzy Pig, Tried and True, tagged BBQ, Big Green Egg, Chicken/Poultry, Cookout, curry, Dizzy Pig, Drumsticks, grill on May 25, 2009 | 1 Comment »
Happy Memorial Day everyone! Unfortunately, I will be traveling most of the day…in the rain so I won’t be able to enjoy a cookout. But if you’re lucky enough to be planning one, why not throw some drumsticks on the grill? Drumsticks are one of Brandon’s favorite things to grill and they’re great because you [...]
Grilled Bacon Wrapped Cheese Stuffed Chicken
Posted in Big Green Egg, Cheese, Chicken/Poultry, Dizzy Pig, Pork, Tried and True, tagged bacon, Big Green Egg, Cheese, Chicken/Poultry, grilled meat, grilling, poultry, stuffed chicken on April 21, 2009 | 11 Comments »
Bacon…cheese…chicken…BBQ sauce…all wrapped up together and grilled. What’s not to love about that combination? Brandon got the idea for this chicken from the Egghead forum a few months ago when I put him in charge of figuring out what to do with chicken breasts for dinner. I was super impressed by how great he did [...]
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