I really enjoy baking quick breads and muffins to freeze in individual servings for a quick breakfast or snack option. Last week I found myself with a past its prime banana and a little bit of leftover canned pumpkin puree so I thought I would combine the two to make banana pumpkin bread. Since I [...]
Archive for the ‘Bread/Yeast’ Category
Healthier Banana Pumpkin Bread
Posted in Bread/Yeast, Breakfast/Brunch, Muffins, tagged baking, banana, breakfast, pumpkin, quick bread, snack on February 12, 2012 | 5 Comments »
Spiced Peach-Carrot Bread
Posted in Bread/Yeast, Breakfast/Brunch, Fruit, Muffins, tagged carrots, peaches, quick bread, summer recipe on August 28, 2011 | 7 Comments »
I have been getting so much inspiration from Southern Living this summer. I’m not sure if maybe they’ve had a change in their food department or have just been focusing more on improving/freshening their food features but the recipes they have been publishing have been wonderful! I have a long list of things that I’d [...]
Cheesy Beer Quick Bread
Posted in Bread/Yeast, Cheese, Quick and Easy, tagged beer, beer bread, bread recipe, Cheese, easy baking, easy bread, quick bread on December 27, 2010 | 9 Comments »
I discovered this beer bread recipe several years ago on the now defunct blog, Good Things Catered. I’d never made (or heard of) beer bread before and was amazed by how easy and delicious it was. Somehow I forgot about this recipe until recently. I was looking for an alternative to cornbread to serve with [...]
Tomato Tarts with Goat Cheese and Basil
Posted in Appetizer, Bread/Yeast, Cheese, Side Dish, Tarts and Pies, Tomato, Vegetable, Vegetarian, tagged Appetizer, basil, cherry tomato, goat cheese, homegrown tomato, Side Dish, summer recipes, tart, tomatoes, Vegetarian on July 27, 2010 | 13 Comments »
I came across this recipe in the August issue of Cuisine at Home and immediately added it to the following week’s dinner menu. I had a variety of cherry tomatoes from my brother in law’s garden and basil growing in my herb garden. A perfect combination! These were extremely easy to put together and created [...]
Jalapeno Cheddar Cornbread
Posted in Bread/Yeast, Cheese, Side Dish, Tried and True, Vegetarian, tagged bread, cheddar, cornbread, jalapenos, southern on June 24, 2010 | 7 Comments »
I was born and raised in Georgia and one of my favorite Southern foods is cornbread. Especially the old fashioned, slightly sweet variety that is baked in a cast iron skillet with plenty of butter and topped with honey. When I saw this recipe on Pink Parsley for Jalapeno Cheddar Cornbread, I decided I would [...]
Happy St. Patrick’s Day
Posted in Beef, Bread/Yeast, Holiday, Vegetable, tagged Beef, bread, cabbage, corned beef, Holiday, irish, potatoes, slow cooker, soda bread, st. patrick's day on March 17, 2010 | 4 Comments »
Just a quick post to wish you all Happy St. Patrick’s Day and share our dinner with you. We celebrated St. Patrick’s Day one day early because Brandon won’t be home for dinner tomorrow night. I made corned beef, cabbage, potatoes and soda bread. For some reason, I’ve always been a huge corned beef fan [...]
68 Days of Gourmet: Pita Bread
Posted in 68 days of Gourmet, Blogging Events, Bread/Yeast, Ethnic, Greek, Sandwiches, tagged bread, flat bread, gourmet magazine, pita bread, yeast on March 11, 2010 | 20 Comments »
68 Days of Gourmet: Day 50 This was my first time making pita bread and it was a huge success. I followed the recipe directions exactly and the dough was a breeze to work with. I can’t even explain to you how much better this is than any store bought pita bread. It’s so soft [...]
68 Days of Gourmet: Ham and Cheddar Pretzel Bites
Posted in 68 days of Gourmet, Appetizer, Blogging Events, Bread/Yeast, Cheese, Pork, tagged Appetizer, Cheese, gourmet magazine, ham, kid friendly snack, pretzel, snack, soft pretzel, yeast on February 12, 2010 | 2 Comments »
68 Days of Gourmet: Day 43 It’s funny how certain recipes get really popular in the food blogging world. I saw these Ham and Cheddar Pretzel Bites on Pink Parsley a couple months ago and thought they looked fun. Then I noticed the original recipe was from Gourmet – even better! I thought these would [...]
68 Days of Gourmet: Overnight Baked French Toast
Posted in 68 days of Gourmet, Bread/Yeast, Breakfast/Brunch, Holiday, tagged bread, breakfast, breakfast casserole, casserole, eggs, french toast, gourmet magazine on January 15, 2010 | 16 Comments »
68 Days of Gourmet: Day 32 It’s been a busy week! I’m so looking forward to the weekend. We are heading to Georgia to visit my grandmother – can’t wait to see her! Growing up and in college I was usually able to visit once every week or two. Since graduating college, we’ve lived 4+ [...]
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