68 Days of Gourmet: Day 43 It’s funny how certain recipes get really popular in the food blogging world. I saw these Ham and Cheddar Pretzel Bites on Pink Parsley a couple months ago and thought they looked fun. Then I noticed the original recipe was from Gourmet – even better! I thought these would [...]
Archive for the ‘Cheese’ Category
68 Days of Gourmet: Ham and Cheddar Pretzel Bites
Posted in 68 days of Gourmet, Appetizer, Blogging Events, Bread/Yeast, Cheese, Pork, tagged Appetizer, Cheese, gourmet magazine, ham, kid friendly snack, pretzel, snack, soft pretzel, yeast on February 12, 2010 | 2 Comments »
68 Days of Gourmet: Herbed Ham and Cheddar Frittata
Posted in 68 days of Gourmet, Breakfast/Brunch, Cheese, Pork, Quick and Easy, tagged breakfast, brunch, cheddar, easy recipe, eggs, frittata, gourmet magazine, ham on February 3, 2010 | 5 Comments »
68 Days of Gourmet: Day 40 Part two of Sunday’s impromptu brunch. I happened to have all the ingredients on hand for this frittata and it was delicious and easy. A great change from our normal eggs over medium. Also, this really stayed with me all day. I wasn’t hungry for hours after eating this. [...]
68 Days of Gourmet: Lamb and Eggplant Pastitsio
Posted in 68 days of Gourmet, Blogging Events, Cheese, Ethnic, Greek, One Dish, Pasta, Tomato, Vegetable, tagged eggplant, Ethnic, Feta, gourmet magazine, Greek, lamb, One Dish, Pasta, Tomato on January 28, 2010 | 6 Comments »
68 Days of Gourmet: Day 37 It’s Wednesday night…which means I’m on my own! Brandon is in a bowling league (seriously) on Wednesday nights so I get to enjoy a night of eating whatever I want and watching what I want on TV. Glorious! Tonight I had leftover Coconut Red Lentil Curry, a salad and [...]
68 Days of Gourmet: Bourbon Pumpkin Cheesecake
Posted in 68 days of Gourmet, Blogging Events, Cake, Cheese, Dessert, Holiday, Special Occasion, Tarts and Pies, tagged bourbon, cheesecake, cream cheese, Dessert, gourmet magazine, Holiday, pumpkin, thanksgiving on November 20, 2009 | 9 Comments »
68 Days of Gourmet: Day 10 I just finished sampling a slice of this cheesecake. I love cheesecake and I love pumpkin and this combination didn’t disappoint. Brandon’s first comment was, “I can’t believe how much it tastes like pumpkin pie.” I think what I like best about it is that it’s not too sweet. [...]
68 Days of Gourmet: Macaroni and Cheese
Posted in 68 days of Gourmet, Blogging Events, Cheese, Holiday, Pasta, Side Dish, Special Occasion, Tried and True, Vegetarian, tagged Cheese, comfort food, macaroni, macaroni and cheese, Pasta, southern, Vegetarian on November 19, 2009 | 26 Comments »
68 Days of Gourmet: Day 9 I don’t even know where to start. I don’t want to gush so much that you think I’m crazy but this macaroni and cheese recipe is pretty life changing as far as mac and cheese recipes go. If you think you’ve already found the perfect recipe you still have [...]
Feta Potato Salad
Posted in Cheese, Greek, Potato, Side Dish, tagged Cookout, Feta, potato salad, potatoes, Side Dish on November 2, 2009 | 5 Comments »
We went to visit our friends Cristen and Graham in Baxley, Georgia this weekend. We watched the Georgia/Florida football game on Saturday which sadly didn’t have a very happy ending for the Bulldogs. During the game the boys slow cooked a Boston Butt on the grill and Cristen and I whipped up this potato salad. [...]
Sausage, Cheese and Basil Lasagna
Posted in Basics, Cheese, Ethnic, Italian, One Dish, Pasta, Pork, Sausage, Special Occasion, Tomato, tagged basil, Cheese, comfort food, Italian, lasagna, Pasta, Sausage, Tomato, Tomato Sauce on October 14, 2009 | 4 Comments »
I have a confession. There are a few simple things that I just cannot seem to master. Among those are pancakes, gravy, biscuits and lasagna. Seriously, who can’t make pancakes and lasagna? It’s embarrassing. Well, last weekend I was craving traditional lasagna. This is strange for me because I’m not the biggest traditional meat lasagna [...]
Incredulada Enchiladas
Posted in Cheese, Chicken/Poultry, Ethnic, Mexican, One Dish, Tried and True, tagged Cheese, Chicken/Poultry, enchiladas, Mexican, salsa on September 21, 2009 | 14 Comments »
These Incredulada Enchiladas have gained quite a fan base. Once you scroll down and read the ingredients to the recipe I guarantee you’ll think, “Are you kidding me?” They are a splurge but always a crowd pleaser. My mother in law introduced us to Incredulada Enchiladas and they are well, incredible. I’ve shared the recipe [...]
Veggie Lasagna Rolls
Posted in Cheese, Ethnic, Italian, One Dish, Pasta, Vegetarian, tagged Healthy, Italian, light, One Dish, ricotta, Vegetarian on July 6, 2009 | 8 Comments »
I’m visiting my grandmother for a few days. When I arrived this afternoon she had planned Veggie Lasagna Rolls for dinner. My grandmother definitely shares my sentiment that not every meal has to include meat. I was really excited that she had chosen this dinner after indulging in lots of July 4th burgers and hot [...]
Eggplant Napoleon Parmesan
Posted in Cheese, Italian, Pasta, Vegetarian, tagged eggplant, Italian, Vegetarian on June 30, 2009 | 4 Comments »
I’m always looking for inspriation for new vegetarian dinners. I love eggplant and Brandon loves tomato, mozzerella and basil so I thought this creation would be a great compromise for us. I saw this recipe for Grilled Eggplant Napoleons on Lime in the Coconut. I wanted to put a little more of a “parmesan”-style twist [...]
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