I came up with the idea for this dish when I was desperately hungry in the grocery store tonight at 8 p.m. after a yoga class that nearly was the end of me. I planned on making sauteed grouper but of course by that time at night the seafood counter was down to one last [...]
Archive for the ‘Chicken/Poultry’ Category
Sauteed Greek Chicken Breasts
Posted in Cheese, Chicken/Poultry, Greek, Healthy, Quick and Easy, tagged Greek, quick, easy, Healthy, Feta, poultry, sundried tomatoes, chicken, olives, easy dinner, 20 minute meal on August 24, 2010 | 2 Comments »
Artichoke and Feta Stuffed Turkey Burgers
Posted in Big Green Egg, Chicken/Poultry, Healthy, Quick and Easy, Sandwiches, tagged Big Green Egg, Healthy, Feta, grilling, summer meals, burgers, turkey burger, artichoke on July 22, 2010 | 2 Comments »
This recipe has been starred in my Google reader since October 3, 2009. Every time I scrolled through my starred recipes I would think, “oh that looks good, I need to make it soon.” And it finally made it on to the menu plan this week! Artichokes are one of my all-time favorite “special” vegetables [...]
Rosemary Grilled Chicken
Posted in Big Green Egg, Chicken/Poultry, Dizzy Pig, Healthy, Quick and Easy, tagged Big Green Egg, chicken, easy, grill, Healthy, marinade, poultry, quick on June 12, 2010 | 3 Comments »
I have been all about Josie’s blog, Pink Parsley, lately. I think we have really similar cooking/eating styles and I’ve just gotten so much inspiration from her the last few months. I’m pretty sure that I have at least 10 recipes from her blog starred in my Google Reader right now. I’m having so much [...]
68 Days of Gourmet: Grilled Chicken Salad
Posted in 68 days of Gourmet, Blogging Events, Chicken/Poultry, Healthy, One Dish, Quick and Easy, Salad, Vegetable, tagged Salad, Healthy, poultry, gourmet magazine, chicken, lime, grilled chicken, dinner salad, avocado, summer grilling on April 7, 2010 | 5 Comments »
68 Days of Gourmet: Day 56 A dinner salad was a must on this week’s menu. The temperatures have been in the 80s and the days are getting longer and longer. A perfect reason to enjoy a cool, flavorful salad with grilled chicken. I browsed through the grilled chicken salad recipes from Gourmet on Epicurious [...]
68 Days of Gourmet: Chicken with Red Wine and Vinegar
Posted in 68 days of Gourmet, Blogging Events, Chicken/Poultry, tagged chicken, gourmet magazine, poultry, red wine, roasted chicken, vinegar on March 31, 2010 | 1 Comment »
68 Days of Gourmet: Day 54 This chicken dish is easy and so full of flavor. It was on my original list of recipes to make for 68 Days of Gourmet because it received great reviews and was originally published in 1974 (I’m trying to make something from every decade). I almost didn’t make it [...]
68 Days of Gourmet: Chicken Hawaii
Posted in 68 days of Gourmet, Blogging Events, Chicken/Poultry, Ethnic, tagged braising, chicken, coconut, curry, gourmet magazine, pineapple, poultry on March 3, 2010 | 1 Comment »
68 Days of Gourmet: Day 48 I hope you didn’t think I’d disappeared. My sore throat ended up morphing into laryngitis and a bad upper respiratory infection and we were out of town. I’m just now starting to feel normal again. To give you any indication of how bad I’ve been feeling, I haven’t worked [...]
68 Days of Gourmet: Cornflake Fried Chicken
Posted in 68 days of Gourmet, Basics, Blogging Events, Chicken/Poultry, Quick and Easy, tagged chicken, cornflakes, easy, fried chicken, gourmet magazine, quick on January 29, 2010 | 2 Comments »
68 Days of Gourmet: Day 68 Are you thinking what I was thinking when I first saw this recipe? Gourmet has a recipe for Cornflake Fried Chicken? I was really shocked! I knew it was something that Brandon would love and I had some cornflakes in the pantry that needed to be used. I made [...]
68 Days of Gourmet: Duck a l’Orange
Posted in 68 days of Gourmet, Blogging Events, Chicken/Poultry, Special Occasion, tagged classic recipes, duck, duck a l'orange, French, gourmet magazine, orange on January 20, 2010 | 3 Comments »
68 Days of Gourmet: Day 34 I kind of can’t believe I’m posting this. I can sum up this Duck a’Orange in two words: learning experience. It wasn’t a total fail but it definitely wasn’t smooth sailing. First, I decided to tackle this on a weeknight – over two hours in the kitchen on a [...]
68 Days of Gourmet: Teriyaki Chicken
Posted in 68 days of Gourmet, Asian, Blogging Events, Chicken/Poultry, Ethnic, Healthy, Quick and Easy, tagged Asian, chicken, easy, gourmet magazine, Healthy, poultry, quick, soy sauce, teriyaki on January 12, 2010 | 4 Comments »
68 Days of Gourmet: Day 31 I hope everyone had a nice weekend. Mine was full of cooking, house hunting, cleaning and working out. Saturday morning started off with a bowl of oats full of apples, peanut butter, raisins and ground flax while I updated my blog with the seared scallops from Friday night’s dinner. [...]
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