67 Days of Gourmet: Day 58 I’m really embarrassed to admit that tonight was the first time I’ve cooked with quinoa. Bad foodie, especially given my love for all things healthy, whole grain and nutrient packed. And I’ve had it from the hot bar at Whole Foods and Earth Fare, just haven’t cooked with it [...]
Archive for the ‘Rice’ Category
68 Days of Gourmet: Black Bean and Quinoa Salad
Posted in 68 days of Gourmet, Blogging Events, Ethnic, Healthy, Mexican, Rice, Salad, Side Dish, Tried and True, Vegetarian, tagged Vegetarian, Healthy, Side Dish, Mexican, black beans, gourmet magazine, beans, quinoa, grain on April 13, 2010 | 6 Comments »
68 Days of Gourmet: Risotto with Bacon and Green Peas
Posted in 68 days of Gourmet, Blogging Events, One Dish, Pork, Rice, Vegetable, tagged One Dish, Rice, bacon, gourmet magazine, risotto, peas on February 19, 2010 | 2 Comments »
68 Days of Gourmet: Day 45 This might seem like a strange combination but just trust me on this one – it’s good. What was not good was my decision to start this risotto at 8:45 after I got home from yoga. I was so hungry I didn’t know if I’d make it through all [...]
68 Days of Gourmet: Jeweled Rice with Dried Fruit
Posted in 68 days of Gourmet, Blogging Events, Ethnic, Fruit, Holiday, Rice, Side Dish, Vegetarian, tagged almonds, Blogging Events, dried fruit, gourmet magazine, middle eastern, Rice, Side Dish, Vegetarian on November 14, 2009 | 1 Comment »
68 Days of Gourmet: Day 5 I was tasked with bringing a starch side dish to a family dinner last weekend. Brandon was cooking a turkey breast on the Big Green Egg as our meat. I decided not to make anything potato based since Thanksgiving is coming up so soon. I found this rice recipe [...]
Spicy Thai Basil Chicken
Posted in Asian, Chicken/Poultry, Ethnic, Healthy, One Dish, Rice, tagged Asian, basil, Chicken/Poultry, Ethnic, peppers, poultry, Rice, spicy, thai on October 20, 2009 | 3 Comments »
We visited my family in Atlanta last weekend. While we were there we stopped by the Dekalb Farmer’s Market. It’s not really a farmer’s market but it is a mecca for foodies. They have a huge and varied selection of vegetables, fruits, seafood, cheeses, meats…the list goes on and on. This was Brandon’s first trip [...]
Black Beans and Rice
Posted in Ethnic, Healthy, Mexican, Rice, Side Dish, Tried and True, tagged black beans, Mexican, Rice, Side Dish, Tomato on August 20, 2009 | 3 Comments »
Part two of last night’s delicious grilled shrimp taco dinner. This is pretty much my go-to black beans and rice recipe. I’m almost always guaranteed to have all the ingredients in my pantry and it’s simple, good and always a great side dish for Mexican night. And be warned…this recipe makes a ton! Black Beans [...]
Curry and Yogurt Braised Chicken
Posted in Asian, Chicken/Poultry, Ethnic, One Dish, Rice, tagged braising, Chicken/Poultry, curry, Ethnic on April 27, 2009 | 2 Comments »
I cut this recipe out of Food and Wine several months ago. I finally added it to our menu last week and all I can say is that I wish I’d have tried it sooner! The quick braising method results in very tender chicken and the flavors in this dish are great for something that [...]
Cajun Jambalaya
Posted in Chicken/Poultry, One Dish, Rice, Sausage, Shrimp, Tried and True, tagged cajun, Chicken/Poultry, One Dish, Shrimp on February 26, 2009 | 1 Comment »
I look for any excuse to cook for a special occasion – especially fun things like Fat Tuesday, St. Patricks, Cinco de Mayo, even the opening ceremonies of the Olympics (we had friends over for a Chinese feast!). While menu planning this week, I knew Fat Tuesday had to be Cajun themed. We started the [...]
Seared Sea Scallops with Crispy Prosciutto Over Simple Risotto and Wilted Spinach
Posted in Rice, Scallops, Seafood, Special Occasion, tagged Rice, Scallops, Seafood, Special Occasion on February 11, 2009 | 5 Comments »
The last few weeks I have been traveling for work and putting crazy hours in. Last weekend was my first weekend off in three weeks and I just wanted to hang out at home and relax. We planned a “date night” at home on Friday night and I really wanted to try something a little [...]
Butternut Squash Curry
Posted in Asian, Ethnic, One Dish, Rice, Vegetable, Vegetarian, tagged Asian, Vegetarian, winter squash on December 9, 2008 | 1 Comment »
I love anything with red curry paste. I also love trying new meatless main dishes. If it weren’t for my meat-loving husband, it’s possible I would be a vegetarian. I try to plan a meat-free dinner at least once a week and I don’t usually eat meat with breakfast or lunch. I came across this [...]